Meat Sale

All orders are due Friday September 13th
Products will be delivered the week of September 23rd
Students are responsible for delivering the meat when it comes in.
All checks need to be made out to Webbers Falls FFA
Students who sell $1,000 worth of meat will be part of the 1k club and will be eligible for special trip in December!
Please contact Mr. Schmidt if you have any qustions at Dschmidt@Webbersfalls.k12.ok.us

Blue and Gold Bacon

Ingredients:

Cured with water, salt, sugar, sodium phosphate, sodium erythorbate, and sodium nitrite.

Our bacon is gluten free.

Cooking Instructions:

Appliances vary, adjust cooking times accordingly.

Pan Fried:
1. Start bacon in cold skillet.
2. Cook, over 340º Fahrenheit heat, for 3 minutes per side.
3. Remove bacon when desired crispness is reached.
4. Dry on paper towels.

Microwave:
1. Place sliced bacon between paper towels in baking dish.
2. Cook approximately 1 minute per slice.

Blue and Gold Sausage

Ingredients:

Pork, water, spices & flavorings, salt, sugar, monosodium glutamate, BHA, BHT, and citric acid.

Our sausage is gluten free.

Cooking Instructions:

Form or cut patties 1/2" thick or less. Cook slowly over low heat turning often.

For safety, sausage must be cooked to a minimum internal temperature of 160º Fahrenheit

Blue and Gold Chicken Tenders

Ingredients:

Breaded/battered with bleached wheat flour, water, salt, yellow corn flour, corn starch, leavening (sodium acid pyrophosphate, sodium bicarbonate), spice, garlic powder, cellulose gum, xanthan gum, and natural flavor.

Breading set in vegetable oil. Contains up to 22% of a solution of water, soy protein concentrate, sodium phosphates, and salt. Contains soy & wheat.

Cooking Instructions:

Appliances vary, adjust cooking times accordingly.

Deep Fryer:
1. Preheat oil to 350º Fahrenheit.
2. Fry frozen tenderloins for 6-8 minutes.

Conventional Oven:
1. Preheat oven to 400º Fahrenheit.
2. Bake frozen tenderloins for 30 minutes.

Air Fryer:

1. Remove frozen chicken strips from the packaging.

2. Place as many in the air fryer that will fit without overcrowding.

3. Cook for 10 minutes at 180c/360f.

If you want crispier chicken strips cook for a further 2 minutes at 200c/400f. Plus, spray with extra virgin olive oil.

For safety, chicken must be cooked to a minimum internal temperature of 165º Fahrenheit.

DJ's Tamales

Premium pork tamales made with hatch green chilies and hand-rolled in real corn husks. Spice up your next meal with this southwest favorite. Packages in 3 pound bag.

DJ's Fajitas

3 pounds of vacuum-sealed, perfectly seasoned, and marinated chicken and beef fajita meat. Great for the grill, oven, or blackstone. One of our top sellers.

DJ's Pigs 'n' Blanket

Savory smoked sausage wrapped in a delicious sweet roll. Packaged in 3 pound bag for easy storage. Kids from 9 to 90 love our Pig 'n' Blankets! Perfect in the oven or microwave.

DJ's Smoke Sack

Smoked meats and cheese perfect for your next party, tailgate, or camp out! The smoke sack includes 16oz perfectly smoked and seasoned pork tenderloin, 16oz premium beef and pork smoked salami with peppercorn, and 10oz delicately smoked artisan cheese.